Two premier chefs work to transform a team of hopeless cooks from kitchen disasters to kitchen masters, and the last recruit standing wins $25,000.

Award-winning blogger and best-selling cookbook author Ree Drummond shares her special brand of home cooking from down on the ranch. She creates menus for every occasion, from last-minute family suppers to elegant celebrations.

World-renowned cake artist Natalie Sideserf is known for her intricate cake sculptures. Now, she and husband Dave are teaming up to take the city of Austin by storm with stunning cake creations.

Food Network stars reveal their best-kept, guilty pleasure secrets for the first time ever! We visit the locations and meet the chefs who make these crazy, ooey-gooey, "I-can't-believe-I'm-eating-this" culinary masterpieces.

Comedian Jeff Dunham and his wife Audrey are taking a food tour of America. From a $777 burger to a 27-inch cheesesteak piled high, they seek out the nation's most unbelievable eats and the masterminds behind each dish.

Move over mom and dad, the barbecue now belongs to a new generation of creative and innovative grillers! Eight kids under the age of 13 compete for $20,000 and the title of Kids BBQ Champion.

Turning around a failing restaurant is a daunting challenge under the best of circumstances. Attempting to do it in just two days with only $10,000 may be impossible. But Chef Robert Irvine is ready to take on the challenge.

Willie Degel is known for running a tight ship at his restaurants. His secret: cameras canvassing every inch of his restaurant, allowing him to keep a close eye on his floor, staff and patrons. Restaurant Stakeout follows as Willie takes his practices to troubled restaurateurs lo

America's premier pastry chefs are given inspiration, surprise ingredients and a limited amount of time to create magical and inventive desserts in this ultimate food competition. Confectionary master Ron Ben-Israel hosts.

When a restaurant owner suspects employees of not doing their jobs -- whether it be stealing, lying  or mistreating customers  -- they call in the Mystery Diners to find out what's really going on when the boss isn't around.

YouTube star Hannah Hart sets out across America to discover popular regional fare. From lobster in Maine and chiles in New Mexico to fried dishes in North Carolina, she's on the lookout for the country's most incredible foods.

Alton Brown narrates as skilled artists across America design stunning cake creations. The artists' grit is on display as they make a 500-pound replica of Earth, an illuminated chandelier cake and other mind-blowing masterpieces.

Some of the most formidable chefs in the country battle to find out whose cuisine reigns supreme. Host Alton Brown determines who will earn the right to face a legendary Iron Chef in the Secret Ingredient Showdown.

From absurdly spicy sushi to obscenely expensive burgers, Food Network Star finalist Tom Pizzica seeks out unusual dishes and learns the secrets of the chefs who make them.

A restaurant expert sends tough online contributors undercover to help struggling restaurants identify food and service issues. Then, the expert implements solutions to get the distressed restaurants back on track.

Bobby Flay takes us to his favorite New York spots to collect ingredients, inspiration and the occasional friend to help complete an al fresco feast in an urban rooftop setting.