The finalists face their first challenge before they've even unpacked.

Each team must prepare and serve an original brunch menu on a moving train.

Finalists must invent an original food product to be sampled and critiqued.

The finalists create unique seafood dishes to serve to Coast Guardsmen.

Finalists team up to make easy versions of extremely complicated dishes.

Finalists paired with Girl Scouts demo a meal in front of a live audience.

The finalists make versions of their and their competitor's signature dish.

The finalists each create a lavish buffet for the ultimate Vegas crowd.

Finalists face off at Food Network with pilot presentations of their shows.

Twelve hopefuls arrive in LA to compete for their own show.

The 11 finalists must transform a carnival sweet into a savory party bite.

The 10 remaining finalists get a crash course in the Hollywood way of life!

Bobby Flay assigns each finalist a pepper for their spicy dish!

The finalists are challenged to create and operate a lunch truck business.

The finalists head to Frank Sinatra's Estate to serve special guests.

The six finalists cook dinner for breakfast and serve LA's culinary elite.