Chopped champs return with a passion to beat judge Maneet Chauhan.

The Chopped judges take on ingredient baskets created by their families.

Culinary heavyweights return for a chance at a $100,000 grand prize.

Martha calls the shots and has a pantry-related surprise for the chefs.

An early twist leaves the teams scrambling in Southern California.

The remaining six teams weather a snow storm in Santa Fe, New Mexico.

The remaining five trucks arrive in Fort Worth, Texas.

Tyler finds duck confit tacos and poutine burgers in chilly Wolfeboro, NH.

Tyler Florence checks out local fare in Portsmouth, New Hampshire.

Tyler Florence checks out the local eats in snowy Vermont.

In Rhode Island, Tyler Florence samples lobster rolls and spicy tacos.

The seven teams have to make luxe versions of traditional food truck fare.

The six teams face a challenge involving a slimy sea creature in San Diego.

In Palm Springs, CA, the teams conquer their fears for an aerial challenge.

The four food trucks spin the "protein roulette" wheel in Las Vegas.

The final three teams are put to the test on a sprawling avocado farm.