Some of the most formidable chefs in the country battle to find out whose cuisine reigns supreme. Host Alton Brown determines who will earn the right to face a legendary Iron Chef in the Secret Ingredient Showdown.

Six duos of the world's best professional wedding cake bakers face extreme requests from special guests and real-life couples that test their limits of skill and creativity.

Only a few master cake bakers have the skills to win Cake Wars. Jonathan Bennett hosts this grueling competition where expert bakers go toe-to-toe to see whose mind-blowing cake creation will be the star of a major event.

Just how far is a chef willing to go win a cooking competition? Cutthroat Kitchen hands four chefs $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Alton Brown hosts.

Six home bakers brave the outdoor elements to hone their skills under mentor Martha Stewart and her camp counselors, Carla Hall and Dan Langan. The winning camper gets a kitchen filled with appliances worth $25,000!

From home cooks in small town contests to professional bakers competing in Food Network challenges, the winners of these food battles take home awards ranging from bragging rights to major cash prizes.

The country's top bakers make springtime treats as they compete to win challenges and a $25,000 prize.

Four bakers create cookies, cupcakes and a showpiece cake in six hours of nonstop competition. Host Buddy Valastro and guest judges visit each kitchen to taste and critique the bakers' creations while the clock continues to tick down. The winning baker gets to finally relax on an all-expenses-paid dream vacation of their choice.

Host Alyson Hannigan challenges five incredible bakers to transform beloved Girl Scout Cookie flavors into delectable dishes and cakes that impress judges Nacho Aguirre and Katie Lee. The winner will receive a $10,000 outdoor adventure and a year's supply of Girl Scout cookies.

Guy Fieri gathers 16 of the world's greatest chefs for an intense, single-elimination culinary tournament. Emotions run high as the chefs battle to stay in the competition, and surprises unfold both inside and outside the arena.

In Austin, TX, cupcake shop owners and retired NFL players Brian Orakpo and Michael Griffin and their friend Bryan Hynson challenge three aspiring bakers to prove their dream bakery has what it takes to win a $10,000 investment.

With $10,000 on the line, two professional chefs go head-to-head to rescue real families' leftovers and transform them into restaurant-quality dishes. Chef Antonia Lofaso hosts, and celebrity guest judges help choose the winner.

In a whimsical world of Easter treats, host Sunny Anderson challenges seven talented bakers to make tasty and imaginative holiday masterpieces inspired by nostalgic Easter candy and outrageous Easter themes. Chefs Jordan Andino and Claudia Sandoval judge each round of competition, sending the best bakers hopping on their way to victory while one competitor goes home. In the end, only one baker will claim the Bunny Money grand prize: a golden Easter egg filled with $25,000!

There are countless ways a restaurant can fail … but it all starts and ends with the food and the chef preparing it. Enter Cliff Crooks, Culinary Director and Executive Chef of ESquared Hospitality, a multi-million-dollar restaurant brand with dozens of locations across the globe. Restaurant owners across America have reached out to Cliff to re-train and re-inspire their struggling chefs. With their jobs on the line, can Cliff's boot camp turn these chefs around so that they can prove to their owners they have the talent and passion needed to continue running their kitchens?

For six weeks, eight skilled bakers are challenged to use their style and technical abilities to make stunning, tasty treats. The baker that impresses the judges the most takes home $25,000 and the title of Best Baker in America.

Competitors race to turn mystery ingredients into extraordinary three-course meals. This competition is all about skill, speed and ingenuity.